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Microencapsulation in the Food Industry: A Practical Implementation Guide

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 | #2377091 in Books |  2014-08-01 | Original language:English | PDF # 1 |  11.00 x8.75 x1.25l,.0 | File type: PDF | 590 pages

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Microencapsulation is being used to deliver everything from improved nutrition to unique consumer sensory experiences. It’s rapidly becoming one of the most important opportunities for expanding brand potential. Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into using the technology. With coverage of the process...

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