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Coffee and Community: Maya Farmers and Fair-Trade Markets

Sarah Lyon




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 | #1048251 in Books |  University Press of Colorado |  2010-10-29 |  2010-10-29 | Original language:English | PDF # 1 |  8.99 x1.00 x6.00l,.83 | File type: PDF | 280 pages

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||0 of 0 people found the following review helpful.| Terrific academic book on fair trade|By lilloquacious|This book is WONDERFUL. I particularly enjoyed the second chapter on the political history of the region where the groups discussed are growing. It is an academic (anthropological) book, so do not expect Michael Pollan or Barbara Kingsolver. Nevertheless, it is very enjoyable to read and a critical and at times confounding l

We are told that simply by sipping our morning cup of organic, fair-trade coffee we are encouraging environmentally friendly agricultural methods, community development, fair prices, and shortened commodity chains. But what is the reality for producers, intermediaries, and consumers? This ethnographic analysis of fair-trade coffee analyzes the collective action and combined efforts of fair-trade network participants to construct a new economic reality.

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You can specify the type of files you want, for your device.Coffee and Community: Maya Farmers and Fair-Trade Markets   |  Sarah Lyon. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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