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The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture

Andrew Mefferd




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 | #73928 in Books |  Chelsea Green Publishing |  2017-02-15 | Original language:English |  9.90 x.80 x7.90l, | File type: PDF | 288 pages

 | Ships from Vermont

||0 of 0 people found the following review helpful.| Some of the information about climate control was not as useful to me as I am doing high tunnel growing ...|By SageGurhal|Have not finished the whole book yet, but on the section I have finished it is very helpful and practical advice. Some of the information about climate control was not as useful to me as I am doing high tunnel growing with limited technology. I am growing

Best practices for the eight most profitable crops

Today only a few dozen large-scale producers dominate the greenhouse produce market. Why? Because they know and employ best practices for the most profitable crops: tomatoes, eggplant, cucumbers, peppers, leafy greens, lettuce, herbs, and microgreens. The Greenhouse and Hoophouse Grower’s Handbook levels the playing field by revealing these practices so that all growers―large a...

You easily download any file type for your device.The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture   |  Andrew Mefferd. Just read it with an open mind because none of us really know.

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