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Postharvest Biology and Technology of Tropical and Subtropical Fruits: Fundamental Issues (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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 |  2018-11-13 | Original language:English | File type: PDF | 534 pages

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Tropical and subtropical fruits are popular products, but are often highly perishable and need to be transported long distances for sale. The four volumes of Postharvest biology and technology of tropical fruits review essential aspects of postharvest biology, postharvest technologies, handling and processing technologies for both well-known and lesser-known fruits. Volume 1 contains chapters on general topics and issues, while Volumes 2, 3 and 4 contain chapters focused...

You easily download any file type for your device.Postharvest Biology and Technology of Tropical and Subtropical Fruits: Fundamental Issues (Woodhead Publishing Series in Food Science, Technology and Nutrition)   |  From Woodhead Publishing.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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