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Michigan Apples: History & Tradition (American Palate)

Sharon Kegerreis




[PDF.vq94] Michigan Apples: History & Tradition (American Palate)

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 | #1957380 in Books |  2015-02-02 |  2015-02-02 | Original language:English | PDF # 1 |  9.00 x.31 x6.00l,.0 | File type: PDF | 176 pages

||0 of 0 people found the following review helpful.| it is a fun|By D. A. Mcpherson|being raised on an Apple farm in Kent County, it is a fun read|2 of 2 people found the following review helpful.| A Great Book on the History, Traditions and Modern-Day Insight of Michigan Apples|By Lorri A Hathaway|Michigan Apples is an information and interesting read about the longtime history

French Jesuit missionaries planted apple seeds in the Michigan wilderness more than a century before the travels of Johnny Appleseed. Seedlings grew into giant fruit-bearing trees that provided tangy apples to pioneers who followed. As the Detroit settlement grew, grafted apple trees were planted. By the late 1700s, orchards that bloomed with Fameuse, Calville Blanc d'Hiver, Pomme Gris and Detroit Red rivaled those of New England, and even President Thomas Jefferson rece...

You can specify the type of files you want, for your device.Michigan Apples: History & Tradition (American Palate)   |  Sharon Kegerreis.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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