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Peppers: Vegetable and Spice Capsicums (Crop Production Science in Horticulture)

P. Bosland, E. Votava




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 | #4542463 in Books |  CABI |  1999-11 | Original language:English | PDF # 1 |  6.10 x.60 x9.10l,1.10 | File type: PDF | 216 pages

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||2 of 2 people found the following review helpful.| College level but useful|By Bob Cook|Dr. Bosland is the expert and this book is very helpful. Not just a bunch of research but practical information on peppers...in depth. Good illustrations and photos. It will help make any pepper grower better. (Explains the difference between chili and chile!)|4 of 4 people found the following review helpful.| Goo

Although thought of as a minor crop, peppers are a major world commodity due to their great versatility. They are used not only as vegetables in their own right but also as flavourings in food products, pharmaceuticals and cosmetics and as such are rapidly gaining in interest throughout the world. Aimed at advanced students and growers, this indispensable book provides the reader with up to date comprehensive coverage on all aspects of the plant's history, genetics, comp...

You easily download any file type for your gadget.Peppers: Vegetable and Spice Capsicums (Crop Production Science in Horticulture)   |  P. Bosland, E. Votava. Which are the reasons I like to read books. Great story by a great author.

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