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Genetic and Genomic Resources for Grain Cereals Improvement

Mohar Singh, Hari D. Upadhyaya




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 | #6082041 in Books |  2015-12-08 | Original language:English | PDF # 1 |  .90 x6.10 x9.10l,1.60 | File type: PDF | 384 pages

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Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains.

As grain cereals, including rice, wheat, maize, barley, sorghum, and millets constitute the bulk of global diets, both of vegetarian and ...

You can specify the type of files you want, for your gadget.Genetic and Genomic Resources for Grain Cereals Improvement   |  Mohar Singh, Hari D. Upadhyaya. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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