[PDF.85ef] Nutrient Deficiencies & Toxicities in Crop Plants
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Nutrient Deficiencies & Toxicities in Crop Plants
William F. Bennett
[PDF.jl26] Nutrient Deficiencies & Toxicities in Crop Plants
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| #2408722 in Books | 1993-06-15 | Original language:English | PDF # 1 | 11.50 x8.75 x.75l,1.10 | File type: PDF | 202 pages|
This book discusses the role of essential nutrients in relation to nearly two dozen crops. Use the book's 307 color photographs to diagnose disorders in the field. The accompanying text explains symptoms in detail, with information provided by 31 crop experts.
Covers the following crops/crop groups: peanuts, corn, rice, sorghum, wheat and other small grains, sugarcane, sugar beet, soybeans, cotton, cucurbits, onions, tomato, common bean, potato, apples and pears, ...
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