[PDF.34pv] Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
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Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
Peter Atkins, Ian Bowler
[PDF.cu89] Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
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| #7437523 in Books | Peter J Atkins | 2000-12-29 | Original language:English | PDF # 1 | 9.00 x1.00 x6.00l,1.50 | File type: PDF | 344 pages | Food in Society Economy Culture Geography|
Who can deny the significance of food? It has a central role in our health and pleasure as well as in our economy, politics and culture. Food in Society provides a social science perspective on food systems and demonstrates the rich variety of disciplinary and theoretical contexts of food studies.
While hunger and malnutrition remain a reality in many countries, for some food has become an experience rather than a sustenance. This book addresses the ...
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