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Food Cost: Restaurant Manager's Pocket Handbook Series

David V. Pavesic




[PDF.fy68] Food Cost: Restaurant Manager's Pocket Handbook Series

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 | #4600641 in Books |  1998-11-18 | Original language:English | PDF # 1 |  7.96 x.41 x4.06l, | File type: PDF | 96 pages

||0 of 0 people found the following review helpful.| Poor material!|By Erika|This book is not even for children! Not recommended for professionals, the ideas of this book, are just common sense, is not worth it, so don't even think about buying it!

Erika Silva
Director of Online Culinary Marketing School
[...]|0 of 2 people found the following review helpful.| really really basic

Provides insights into areas that impact food costs in both the front and back of the house. The first step in correcting a problem is recognizing there is one.



You easily download any file type for your gadget.Food Cost: Restaurant Manager's Pocket Handbook Series   |  David V. Pavesic. I really enjoyed this book and have already told so many people about it!

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