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Ethical Sourcing in the Global Food System

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 | #1089028 in Books |  Routledge |  2006-04-03 | Original language:English | PDF # 1 |  9.18 x.64 x6.26l,.79 | File type: PDF | 224 pages

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Ethical sourcing, both through fair trade and ethical trade, is increasingly entering the mainstream of food retailing. Large supermarkets have come under pressure to improve the returns to small producers and conditions of employment within their supply chains. But how effective is ethical sourcing? Can it genuinely address the problems facing workers and producers in the global food system? Is it a new form of northern protectionism or can southern initiatives be devel...

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