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Cattle Kingdom in the Ohio Valley 1783–1860

Paul C. Henlein




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 | #4724016 in Books |  Henlein Paul C |  2014-07-07 | Original language:English | PDF # 1 |  9.02 x.48 x5.98l,.69 | File type: PDF | 208 pages

 | Cattle Kingdom in the Ohio Valley 1783 1860

||2 of 2 people found the following review helpful.| a readable study of a rare subject.|By Paul Eckler|“Cattle Kingdom in the Ohio Valley: 1783-1860,” by Paul C. Henlein, University of Kentucky Press, 1959. Sources indicate cattle from Texas began to arrive in Missouri via the Texas Trail as early as 1840, long before the arrival of the railroads, ca 1860. We know of the cattle drives to Kansas railheads after the

The great beef-cattle industry of the American West was not born full grown beyond the Mississippi. It had its antecedents in the upper South, the Midwest, and the Ohio Valley, where many Texas cattlemen learned their trade. In this book Mr. Henlein tells the story of the cattle kingdom of the Ohio Valley―a kingdom which encompassed the Bluegrass region in Kentucky and the valleys of the Scioto, Miami, Wabash, and Sangamon in Ohio, Indiana, and Illinois.

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