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Consumption in the Age of Affluence: The World of Food

Ben Fine, Michael Heasman, Judith Wright




[PDF.vo68] Consumption in the Age of Affluence: The World of Food

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 | #5823264 in Books |  Ben Fine |  1996-02-07 | Original language:English | PDF # 1 |  9.21 x.72 x6.14l,.98 | File type: PDF | 320 pages

 | Consumption in the Age of Affluence

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With growing affluence in the developed world, food has become an increasing focus for attention. Here, the authors argue that in order to understand the extensive and dramatic developments in the world of food, a new interdisciplinary approach is necessary. The Age of Affluence successfully addresses food consumption in this way. The volume:
* argues the importance of socioeconomic and cultural factors over diet, in influencing the production, marketing and...

You easily download any file type for your device.Consumption in the Age of Affluence: The World of Food   |  Ben Fine, Michael Heasman, Judith Wright.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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