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Biotechnology in Functional Foods and Nutraceuticals

From Brand: CRC Press




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 | #3575700 in Books |  CRC Press |  2010-04-21 | Original language:English | PDF # 1 |  10.00 x7.00 x1.50l,2.77 | File type: PDF | 591 pages

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Modern food biotechnology is now a billion-dollar industry, producing functional foods and nutraceuticals that offer a whole host of increased health benefits, including prevention against illness, and chronic and degenerative conditions. Written by a team of top-tier researchers and scientists from around the world, Biotechnology in Functional Foods and Nutraceuticals brings you up to speed on the cutting-edge research advances taking place in the fi...

You easily download any file type for your device.Biotechnology in Functional Foods and Nutraceuticals   |  From Brand: CRC Press.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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