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Native American Food Plants: An Ethnobotanical Dictionary

Daniel Moerman E.




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 | #771017 in Books |  Timber Press |  2010-10-27 | Original language:English | PDF # 1 |  9.27 x1.19 x6.31l,1.62 | File type: PDF | 456 pages

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||2 of 2 people found the following review helpful.| Valuable reference book|By Richard L. Saunders|Native American Food Plants: An Ethnobotanical Dictionary
This book list around 1500 various plants of North America used by Native Americans for food.
This useful dictionary of native plants used for food before Columbus landed, and is cross-referenced by the common and Latin names and which of the tribes who used them.

Based on 25 years of research that combed every historical and anthropological record of Native American ways, this unprecedented culinary dictionary documents the food uses of 1500 plants by 220 Native American tribes from early times to the present.

Like anthropologist Daniel E. Moerman’s previous volume, Native American Medicinal Plants, this extensive compilation draws on the same research as his monumental Native American Ethnobotany...

You easily download any file type for your gadget.Native American Food Plants: An Ethnobotanical Dictionary   |  Daniel Moerman E.. Just read it with an open mind because none of us really know.

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