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Agricultural Bacteriology: Theoretical and Practical (Classic Reprint)

John Percival




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 |  2012-06-17 | Original language:English |  9.00 x.96 x6.00l, | File type: PDF | 422 pages

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The science of bacteriology, which has been so much the domain of the student of disease, is now being applied to the elucidation and solution of many of the problems which confront the farmer, gardener, and dairyman in their daily life. The extensive development of the dairying industry has been greatly assisted by the bacteriologist, and very material advances may be expected in the near future in the application of the science to the study of the soil and the phenomen...

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