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The Pathology of Tropical Food Legumes: Disease Resistance in Crop Improvement

D. J. Allen




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 | #9681350 in Books |  1984-03-22 | Original language:English | PDF # 1 | File type: PDF | 430 pages

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Presents broad coverage of the use of genetics to improve disease resistance in crops. Discusses host plant resistance as the most appropriate method of managing pests and disease and improving crop production. Provides information on the tropical environment, evolutionary diversity of the legumes, crop-pathogen evolution, cropping systems stability, germplasm exchange, and crop vulnerability. Focuses on the geographical distribution, economic importance and ecology and ...

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