[PDF.82tr] The College of Agriculture at Penn State: A Tradition of Excellence

The College of Agriculture at Penn State: A Tradition of Excellence

[PDF.fo94] The College of Agriculture at Penn State: A Tradition of Excellence

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 | #10678693 in Books |  1991-01-21 | Original language:English | PDF # 1 |  13.00 x1.38 x10.78l,.37 | Binding: Library Binding | 256 pages

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When The Pennsylvania State University received its charter in 1855, its founders intended it to be an institution for promoting scientific agriculture. Although the Morrill Land-Grant Act of 1862 broadened the University's curriculum to include other subjects, agriculture was not neglected. This book chronicles how Penn State went on to become a vital force in making agriculture more efficient not only in Pennsylvania but nationally and overseas as well.

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