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Sustainable Practices for Vegetable Production in the South

Mary Peet, Mary M. Peet




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 | #4938141 in Books |  Focus Publishing/R. Pullins Co. |  1996-01-01 | Original language:English | PDF # 1 |  11.00 x.45 x8.50l,1.17 | File type: PDF | 184 pages

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Sustainable Practices for Vegetable Production in the South offers information on vegetable and vegetable production for the serious grower or hobbyist, with particular applications to the Southern region and with a strong emphasis on organic and sustainable technique. Includes the topics Sustainable Production Techniques,Integrated Pest Management and Crop Profiles. Appendices include a map of soil regions in the south, a map of USDA climate zones in the south, cal...

You can specify the type of files you want, for your device.Sustainable Practices for Vegetable Production in the South   |  Mary Peet, Mary M. Peet. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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