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Seed Biology and the Yield of Grain Crops

Dennis B. Egli




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 | #5269020 in Books |  CABI |  1998-01-05 | Original language:English | PDF # 1 |  9.30 x.70 x6.10l,1.10 | File type: PDF | 184 pages

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||0 of 0 people found the following review helpful.| Unique approach|By liv.s.s.|This book has a unique approach in the role of seed physiology for the determination of total seed yield. It revisits the concepts and literature on seed growth rate and seed growth duration. The author is an expert in the issue, and has a life dedicated to the study of seeds in major crops.|0 of 1 people found the following review helpful.|

The food supply to an expanding world population is based on grain crops, i.e. crops harvested for their seeds. Therefore, understanding the process of seed growth and its regulation is crucial in our efforts to increase production, in order to meet the needs of that population. Yield is determined by the ability of crop plants to use their assimilatory processes such as photosynthesis and also the biosynthetic processes in the seed, which are partly regulated within the...

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