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| #2529389 in Books | CABI | 2007-03-20 | Original language:English | PDF # 1 | 6.50 x.90 x9.40l,1.24 | File type: PDF | 252 pages | ||3 of 3 people found the following review helpful.| Finally back on my bookshelf|By Wendy C. R. Schotsmans|This is a must have for any postharvest researcher especially when dealing with students that have not necessarily had any posharvest training. It gives the basics of postharvest physiology and technology in a simple, non-complicated way. I am an experienced postharvest physiologist but still look things up in it in areas
Effective postharvest handling is critical in maintaining the quality and freshness of crops from the time when they are harvested to when they are sold to the consumer.Presented in a new larger format with an expanded colour section, this broad-based introductory level textbook covers the key concepts and practical technologies to slow the inevitable deterioration of harvested produce, including handling, packaging, transport, temperature management and the control of p...
You can specify the type of files you want, for your device.Postharvest: (Cabi Publishing) | Ron Wills, B McGlasson, D Graham, D Joyce. I really enjoyed this book and have already told so many people about it!
