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Poda y fertilización en café: Una práctica cultural para la renovación y producción sostenible de plantaciones de Coffea arabica L. (Spanish Edition)

Robert Richard Rafael Rutte




[PDF.tc25] Poda y fertilización en café: Una práctica cultural para la renovación y producción sostenible de plantaciones de Coffea arabica L. (Spanish Edition)

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 | #6956861 in Books |  2015-10-06 |  2015-10-06 | Original language:Spanish | PDF # 1 |  8.66 x.21 x5.91l,.32 | File type: PDF | 92 pages

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La caficultura a nivel mundial, a pesar de su importancia económica, enfrenta limitaciones que conllevan a índices de baja productividad. Las limitaciones se relacionan con prácticas agronómicas inadecuadas, la falta de adopción de innovaciones tecnológicas como la poda, problemas bióticos y abióticos, que afectan su calidad y productividad. Para establecer el manejo adecuado del café, se requiere amplio cono...

You can specify the type of files you want, for your gadget.Poda y fertilización en café: Una práctica cultural para la renovación y producción sostenible de plantaciones de Coffea arabica L. (Spanish Edition)   |  Robert Richard Rafael Rutte. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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