[PDF.82wc] History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

[PDF.bi26] History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

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 | #10816852 in Books |  1993-06-21 | Original language:English | PDF # 1 |  9.02 x.56 x5.98l,1.01 | File type: PDF | 176 pages

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As Africa entered the 1990s, the Executive Secretary of the United Nations Economic Commission on Africa declared the continent incapable of feeding at least one-fifth of its peoples. Africa is the only region in the world where per capita food production is actually declining. Even with imports, the average African gets only enough nourishment to meet 85 percent of the minimum daily calorie requirement. This book analyzes the contemporary food crisis in Africa from a...

You easily download any file type for your device.History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)   |  Laura Bigman. Just read it with an open mind because none of us really know.

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