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Growing Roots: The New Generation of Sustainable Farmers, Cooks, and Food Activists

Katherine Leiner




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 | #2372195 in Books |  Chelsea Green Publishing Co. |  2010-08-15 | Original language:English | PDF # 1 |  .71 x8.00 x9.96l,1.96 | File type: PDF | 320 pages

 | Ships from Vermont

||0 of 0 people found the following review helpful.| Something for Everyone|By Lavinia Plonka|I consider myself deeply immersed in local, sustainable agriculture. I have a garden, shop locally, cook many meals at home. So I didn't think Leiner's book would add much to my life. But I was intrigued by the premise of hope: young people around the country moving against the prevailing attitude of fast, cheap and unhealthy. The pr

Growing Roots: The New Generation of Sustainable Farmers, Cooks, and Food Activists is about a new revolution in food that involves young people who are living sustainable lives that revolve around healthy, natural food. The book introduces us to farmers and beekeepers, fishermen and chefs, food activists and cheesemongers, and many, many more. We meet these fascinating young people from all across the nation through first-person profiles, along with brilliant pho...

You easily download any file type for your gadget.Growing Roots: The New Generation of Sustainable Farmers, Cooks, and Food Activists   |  Katherine Leiner. Just read it with an open mind because none of us really know.

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