[PDF.53qx] Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty

Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty

[PDF.an97] Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty

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 | #274322 in Books |  2013-06-14 | Original language:English | PDF # 1 |  9.97 x.58 x7.07l,1.47 | File type: PDF | 272 pages

 | Ships from Vermont

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||34 of 34 people found the following review helpful.| A good book on how to think about growing things in the desert.|By Vance Bennett|Nabhan first squares away on climate change. If you are inclined to disbelieve, or ignore, you need to find another book. This book is about growing food in a hotter dryer land, and Nabhan takes the world view to make his point.
He then illustrates several coping strategies,placing emphasis

How to harvest water and nutrients, select drought-tolerant plants, and create natural diversity

Because climatic uncertainty has now become "the new normal," many farmers, gardeners and orchard-keepers in North America are desperately seeking ways to adapt their food production to become more resilient in the face of such "global weirding." This book draws upon the wisdom and technical knowledge from desert farming traditions all around the w...

You easily download any file type for your gadget.Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty   |  Gary Paul Nabhan. I really enjoyed this book and have already told so many people about it!

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