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Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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 | #5925903 in Books |  2015-12-18 | Original language:English | PDF # 1 |  9.10 x.60 x6.20l,.95 | File type: PDF | 170 pages

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Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.

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