[PDF.27zx] Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture)

Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture)

[PDF.fs68] Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture)

Carrots and Related Vegetable  Vincent E. Rubatzky, C. F. Quiros, P. W. Simon epub
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 | #4607549 in Books |  CABI |  1999-09-01 | Original language:English | PDF # 1 |  6.10 x.60 x9.10l,1.30 | File type: PDF | 304 pages

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This book series describes the scientific principles of the biology and production of major horticultural crops, considered on a world-wide basis. This volume considers the vegetable Umbelliferae, particularly carrots, celery, fennel, parsley and parsnip. It also provides brief coverage of lesser known vegetable Umbelliferae such as coriander, chervil and skirret as well as herbs such as dill, anise, caraway and cumin.

You easily download any file type for your gadget.Carrots and Related Vegetable Umbelliferae (Crop Production Science in Horticulture)   |  Vincent E. Rubatzky, C. F. Quiros, P. W. Simon. I was recommended this book by a dear friend of mine.

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