[PDF.39qv] Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management (Burleigh Dodds Series in Agricultural Science)

Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management (Burleigh Dodds Series in Agricultural Science)

[PDF.uw17] Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management (Burleigh Dodds Series in Agricultural Science)

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 | #4003741 in Books |  2017-05-22 | Original language:English |  9.00 x1.00 x6.00l,.0 | File type: PDF | 438 pages

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Rice is one of the most important foods in the world. As the demand for rice continues to increase, there is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable.

Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of rice at each step in the value chain, from breeding to po...

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