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Sustainability in Coffee Production: Creating Shared Value Chains in Colombia

Andrea Biswas-Tortajada, Asit K. Biswas




[PDF.gi72] Sustainability in Coffee Production: Creating Shared Value Chains in Colombia

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 | #5359880 in Books |  Andrea Biswas Tortajada Asit K Biswas |  2015-06-16 | Original language:English | PDF # 1 |  9.21 x.56 x6.14l,.0 | File type: PDF | 228 pages

 | Sustainability in Coffee Production Creating Shared Value Chains in Colombia

||0 of 0 people found the following review helpful.| allowing a better understanding of the scope and limitations of the concept ...|By francisco bustamante|The social and economic importance of coffee in Colombia is analyzed with a political economy perspective in this book. The Creating Shared Value concept implemented by Nestlé and allies, is presented in an applied way, allowing a better understanding of the scope and

Coffee, as a commodity and through its global value chains, is the focus of much interest to achieve fair trade and equitable outcomes for producers, processors and consumers. It has iconic cultural and economic significance for Colombia, which is one of the world's major coffee producers for the global market. This book examines sustainable coffee production in Colombia, specifically the initiatives of Nestlé to create shared value. 

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You easily download any file type for your device.Sustainability in Coffee Production: Creating Shared Value Chains in Colombia   |  Andrea Biswas-Tortajada, Asit K. Biswas. I really enjoyed this book and have already told so many people about it!

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