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Spirulina in Human Nutrition and Health

From CRC Press




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 | #4070603 in Books |  2007-10-08 | Original language:English | PDF # 1 |  .87 x6.38 x9.54l,1.16 | File type: PDF | 328 pages

||3 of 4 people found the following review helpful.| Excellent Review of Current Scientific and Medical Research|By Alyria Sails|For any Lover's of the superfood Spirulina, this is a must have. Great information and edited by leading edge researchers, who know the potential of this truly great food and the profound physical/medical benefits that are in store for any who eat it.

Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable disease such as diabetes milletus, hyperlipidemia, oxidative stress-induced diseases, inflammations, allergies, and even cancer...

You can specify the type of files you want, for your gadget.Spirulina in Human Nutrition and Health   |  From CRC Press.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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