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Management of Nitrogen and Water in Potato Production


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 | #5145259 in Books |  Wageningen Academic Publishers |  1999-01 | Original language:English | PDF # 1 |  .64 x6.74 x9.64l,1.52 | File type: PDF | 360 pages

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Potato is very sensitive to water and nitrogen applied during growth, affecting its profitability and impact on the environment. Recent scientific and technical breakthroughs enable us to make best use of water and nitrogen. This book shows how scientific knowledge works in practice. This systematic and comprehensive book on crop, soil and water technologies will assist producers to achieve optimal production with maximum benefit to themselves and to the environment. Que...

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