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Food Policy in the United States: An Introduction (Earthscan Food and Agriculture)

Parke Wilde




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 | #24394 in Books |  Routledge |  2013-03-20 |  2013-04-16 | Format: Unabridged | Original language:English | PDF # 1 |  9.69 x.58 x6.85l,.0 | File type: PDF | 256 pages

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||4 of 4 people found the following review helpful.| I agree, this book filled a gap for teaching our US Food and Nutrition policy courses!|By Anonymous J|I teach a course on US Food and Nutrition policy and this book has been sorely needed for some time now. It's well-written in an accessible format, really helps students understand the intricacies of food policy in an unbiased and evidence-based way, it states when the evidence

This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book’s attention to economic principles, policy analysis, nutrition science and contemporary data sources. It assumes that the reader's concern is not just the economic interests of farmers, but also includes nutrition, sustainable agriculture, the environment and food security. The book’s goal is to make US food policy more compre...

You can specify the type of files you want, for your gadget.Food Policy in the United States: An Introduction (Earthscan Food and Agriculture)   |  Parke Wilde. I was recommended this book by a dear friend of mine.

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