[PDF.47zk] Essential Microbiology and Hygiene for Food Professionals
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Essential Microbiology and Hygiene for Food Professionals
Sibel Roller
[PDF.hb72] Essential Microbiology and Hygiene for Food Professionals
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| #754415 in Books | CRC Press | 2012-04-29 | Original language:English | PDF # 1 | 7.40 x.50 x9.60l,1.19 | File type: PDF | 240 pages | |
Essential Microbiology and Hygiene for Food Professionals is an accessible and practical introduction, providing the basic science relating to microorganisms in food. Assuming no prior knowledge of microbiology, chapters take a fresh and modern approach in helping students appreciate the importance of microbiology and hygiene in assuring food safety and quality, and demonstrate the application of key principles relating to the presence, dete...
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