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Edible Seaweeds of the World

Leonel Pereira




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 | #2650249 in Books |  2016-01-22 | Original language:English | PDF # 1 |  9.00 x6.00 x1.00l,.0 | File type: PDF | 463 pages

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Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 account for 90% of the biomass exploited commercially. This book details 147 species of edible seaweed, including scientific nam...

You easily download any file type for your device.Edible Seaweeds of the World   |  Leonel Pereira. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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