[PDF.29we] Crop Production: Evolution, History, and Technology

Crop Production: Evolution, History, and Technology

[PDF.xx91] Crop Production: Evolution, History, and Technology

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 | #1250596 in Books |  C Wayne Smith |  1995-12-12 | Original language:English | PDF # 1 |  10.63 x1.07 x4.94l,1.94 | File type: PDF | 496 pages

 | Crop Production Evolution History and Technology

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||0 of 0 people found the following review helpful.| Grain Crops and Crop Science|By Lorretta Davis|Crop Production: Evolution, History, and Technology is a wonderful text book to use with a Crop Science course and with a Grain Crops course. This book gives you every thing you need to know about Barley, Wheat, corn, and other crops that are also used as grain. It tells the Latin name, the uses of the grains, and history. In barle

This book deals with the agronomy of the eight major grain, fiber and oilseed row crops produced in the United States: Corn, Wheat, Grain Sorghum, Barley, Rice, Cotton, Soybeans, and Peanuts. For each crop, Dr. Smith presents a structured discussion of: the types of cultivars, the history of the crop, its uses and processing, a detailed discussion of how to plant and grow the crop, the pests and problems involved, and the harvesting, grading and marketing practices.

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You can specify the type of files you want, for your gadget.Crop Production: Evolution, History, and Technology   |  C. Wayne Smith. Which are the reasons I like to read books. Great story by a great author.

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