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Achieving sustainable cultivation of mangoes (Burleigh Dodds Series in Agricultural Science)

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 |  2017-12-31 | Original language:English | File type: PDF | 420 pages

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Mangoes are one of the most important and widely-cultivated fruits in tropical as well as sub-tropical regions. There have been a number of recent developments with the potential to improve crop yields and quality. There has been new research in understanding the physiology of tree and fruit development with implications for both breeding and cultivation. Analysis of the mango genome promises new, faster breeding techniques to develop improved cultivars. These and other ...

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